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Sausages and Rosemary with Potato Wedges
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Some of the most useful supper recipes use ingredients that are popular with all the family, such as sausages. May is Waitrose Sausage Fair month, so look out for seasonal and other varieties of sausages at the Meat Service Counter.
Always cook sausages thoroughly until piping hot and there is no pink meat.
The potatoes can be cooked without the sausages and served with grilled lamb steaks or baked fish fillets.
Typical values per serving:
8.8% fat per serving
This recipe was first published in Thu May 01 01:00:00 BST 2003.