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Seriously Fruity Fruity Pavlova

Mini pavlovas with mango and lime

What makes it the ultimate summer Seriously From Waitrose dessert?

Fresh mango flavours, offset by the slight tartness from the lime.


  • Mango, lime, egg white, caster sugar


  1. Beat egg whites to a soft peak, then gradually add the caster sugar, one table spoon at a time. Once fully stiff, scoop out and bake in an oven. When cooked, cool and then add mango and lime on top.

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