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Serrano Ham Salad with Melon, Peach and Roasted Almonds
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This refreshing salad of sweet fruit, salty ham and crunchy almonds is ideal for enjoying as a light lunch, served alfresco.
Try nectarines instead of peaches in this dish. Other types of dried ham, such as Spanish Paleta Ibérico or Italian Parma ham, can also be used.
Typical values per serving:
This recipe was first published in Fri Jun 01 01:00:00 BST 2007.