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35ml Bacardi Superior Rum
75ml Waitrose Pressed Red Grape Juice
125ml Waitrose Sparkling Sicilian Lemon Refresher
3 red grapes to garnish
1. Pour all of the liquid ingredients into an ice-filled highball glass and stir gently.
2. Garnish with 3 grapes threaded on a cocktail stick.
This recipe was first published in August 2013.