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Soda Bread
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This takes only minutes to make and is one of my 'great convertibles'. It's great if you add olives, herbs, sun-dried tomatoes or caramelised onions to the flour before mixing in the buttermilk.
Makes: 1 large loaf, enough for 6-8
This recipe was first published in Mon Apr 01 01:00:00 BST 2002.
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