Spinach and Carrot Pilau
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Preparation time:
5 minutes
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Cooking time:
5 minutes
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Total time:
10 minutes
Ingredients
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3 x 350g packs Waitrose Spinach and Carrot Pilau
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Handful of fresh coriander
Method
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Heat Waitrose Spinach and Carrot Pilau according to the pack instructions.
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Roughly chop a handful of fresh coriander, spoon the pilau into a serving dish and sprinkle with the coriander.
Comments
Glossary
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Chop
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Coriander
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Handful
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Heat
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Serving dish
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Sprinkle
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This recipe was first published in Sun Sep 01 01:00:00 BST 2002.
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