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Strawberry spelt muffins
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Grown, harvested and milled at an organic farm in Somerset, Sharpham Park Organic Spelt Refined Flour is perfect for whipping up light, fluffy cakes, pastries and bread. An ancient cousin of wheat, spelt has a mild, nutty flavour. Rustle up these gorgeous bakes with organic white stoneground spelt flour.
Typical values per serving:
This recipe was first published in July 2009.