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Summer Braised Beef
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Don't save succulent, tender Aberdeen Angus just for winter. This summer recipe works equally well with rolled sirloin, top rump or, for the ultimate treat, rib of beef. For the best results, marinate overnight to allow the flavours to develop fully.
Typical values per serving:
This recipe was first published in Tue May 01 01:00:00 BST 2007.