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Sweet Potato Gnocchi with Tomato and Mascapone Sauce
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Gnocchi are Italian dumplings made from potatoes and flour, and the use of sweet potatoes gives a delicious twist to this classic recipe. They are very filling so serve small portions with a mixed leaf salad.
Serves: 4 - 6
This recipe was first published in Thu Apr 01 01:00:00 BST 1999.