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Sweet Roast Gammon with Balsamic Glaze and Roasted Apples
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Serve this glazed gammon joint roasted with eating apples at a family meal on the special day.
Serve any cold leftover gammon with jacket potatoes and a green salad, or Waitrose Oven Chips and poached eggs.
A New World Pinot Noir with plenty of sweet strawberry fruit would be perfect here.
Typical values per serving:
This recipe was first published in March 2006.