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The Art Cafè's Paradise Slice
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We tracked down Elizabeth's elusive recipe to Border Homebake, the company that supplies the café. They told us that the recipe had for many years been the secret of one Grandma Bell, who called it simply 'favourite cake'. It contains no wheat flour, so is good for those following a wheat-free diet.
Makes: 24 pieces
This recipe was first published in October 2005.