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Turkey Stir-Fry with Mango and Chilli
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Turkey and fresh mango combine brilliantly in this quick, easy and colourful low fat dish.
To prepare chillies wear disposable gloves or hold chillies by the stalk while you remove the seeds and chop the flesh. This stops the fiery oils from getting onto your skin.
For younger children, you may wish to omit the chilli and/or the fish sauce for a milder flavour.
Typical values per serving:
This recipe was first published in May 2004.