Save to your scrapbook
Vegetarian club sandwich
This will be saved to your scrapbook
You can also add it to one of your existing cookbooks
12 slices essential Waitrose Thick Sliced White Bread
1 essential Waitrose Courgette, grated
1 essential Waitrose Carrot grated
200g tub essential Waitrose Houmous
3 essential Waitrose Tomatoes, sliced
100g essential Waitrose Lighter Mature Grated Cheddar
1. Toast the bread on both sides. Mix the courgette, carrot and houmous, then spread over 4 toast slices.
2. Top each with another slice of toast. Top this with the tomatoes and the Cheddar. Top with the remaining 4 slices of toast and serve with the essential Waitrose Ready Salted Crisps (optional).
Typical values per serving:
This recipe was first published in Mon Jul 30 11:56:36 BST 2012.