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    Voodoo Maria

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    Voodoo Maria


    • 25ml pepper-flavoured Smirnoff vodka
    • 1 teaspoon creamed horseradish
    • 1 drop Worcester sauce
    • 1 teaspoon Tabasco
    • 1 teaspoon celery salt
    • 50ml beef consommé


    1. Fill a tumbler with ice cubes, pour in the vodka and add the horseradish, Worcester sauce, Tabasco and celery salt.
    2. Top up the glass with the beef consommé and serve.

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