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Waitrose 1 Spicy Salami Tortelloni finished with butter, oil & fresh herbs
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250g pack Waitrose 1 Spicy Salami Tortelloni
3-4 fresh sage leaves
Extra Virgin Olive Oil
1. Cook the tortelloni, according to pack instructions then drain thoroughly.
2. Serve drizzled with a little extra virgin olive oil and a scattering of finely chopped sage leaves, seasoned with freshly ground black pepper.
This recipe was first published in October 2016.