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Warm Goat's Cheese Salad with Herb and Walnut Vinaigrette
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This combination of creamy goat's cheese and nutty salad dressing makes a perfect light meal. Use a bag of prepared salad and it will be ready in minutes.
Add a 200g drained tub Waitrose Marinated & Grilled Red & Yellow Peppers (from the chiller cabinet), to the salad. Reserve the oil to make the salad dressing.
Typical values per serving:
This recipe was first published in Sun May 01 01:00:00 BST 2005.