zoom

Share this recipe

  • Save to your scrapbook
  • Save to your scrapbook

    Warm Honeyed Citrus Fruits

    This will be saved to your scrapbook

    You can also add it to one of your existing cookbooks

    *mandatory

      Email this recipe to a friend

      Send a link to this recipe to a friend or your own e-mail address as a reminder

      * mandatory
    • Write note

      Add Note

      *mandatory

      The recipe will be added to your scrapbook

    Warm Honeyed Citrus Fruits

    Serves: 4

    Ingredients

    • 3tbsp caster sugar
    • 4tbsp Waitrose Orange Blossom Honey
    • Grated zest of 1 lemon and juice of 2 lemons
    • Grated zest and juice of 2 limes
    • 3 cardamom pods, lightly crushed
    • 4 Spanish navel oranges, peeled and segmented
    • 2 Florida grapefruit, peeled and segmented

    Method

    1. Dissolve the sugar with the honey, fruit zest, fruit juices and cardamom over a low heat. Simmer for 5 minutes.
    2. Remove the cardamom pods. Add the orange and grapefruit segments and gently warm through in the syrup.
    3. Decorate with a sprig of rosemary and serve with Greek yogurt and Cantuccini biscuits.

    Your recipe note

    Edit your recipe note

    Comments

    Average user rating

    5 stars