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Warm Pumpkin Salad
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Pumpkin seed oil is made from roasted pumpkin seeds that are pressed to create a distinctive oil with a deep, nutty flavour. It makes a tangy dressing with a fabulous bright green colour for this warm main meal salad. You will find that what may seem to be a lot of dressing at first is soon absorbed into the sweet roasted squash, and will need to be gradually added as you eat.
Typical values per serving:
10.1% fat per serving
This recipe was first published in October 2003.