• Save to your scrapbook
  • Save to your scrapbook

    Whisky Sour

    This will be saved to your scrapbook

    You can also add it to one of your existing cookbooks


      Email this recipe to a friend

      Send a link to this recipe to a friend or your own e-mail address as a reminder

      * mandatory
    • Write note

      Add Note


      The recipe will be added to your scrapbook

    Whisky Sour

    Serve up with plenty of ice and fresh lemon juice

    Serves: 1


    • 2 shots Grant's Whisky
    • 1 shot freshly squeezed lemon juice
    • 1 shot sugar syrup
    • Lemon slices and cherries for garnishing


    1. Shake the first 3 ingredients with ice and strain into an ice-filled tumbler glass, then garnish.

    Your recipe note

    Edit your recipe note


    Average user rating

    0 stars