Gingerbread cup cocktail

Watch Sam Metcalf from the Waitrose Cookery School make a simple but delicious gingerbread cocktail, perfect for Christmas.

DURATION 0:02:11

Tags: rum, Sam Metcalf, gingerbread, ginger,

Recipe - Serves: 1

Ingredients

1 lemon, cut into quarters
2tbsp brown sugar
1 tsp ground ginger
25ml Sailor Jerry Spiced Rum
25ml King's Ginger Liqueur
25ml Kahlúa Coffee Liqueur
1 tsp DrinkMe Chai Latte

Method

1 To make the ginger sugar rim, first rub a quarter of lemon around the rim of your glass. Mix the sugar and ginger together on a plate, and dip the glass into the mixture to coat the rim. Fill the glass with ice.

2 Measure the rum, ginger liqueur and Kahlúa into a cocktail shaker, and stir in the chai latte powder. Fill the shaker three-quarters full with ice, then shake well.

3 Strain the cocktail into the glass.