Elderflower Bellini

Watch mixologist Andy Pearson make this easy, super-summery cocktail.

DURATION 0:02:43

Tags: cocktails, Waitrose, Bellini, how to make cocktails, matt pearson, summer cocktail,

Recipe - Serves: 1


50ml Waitrose Pressed English Apple Juice
20ml Waitrose Elderflower Cordial
125-150ml Valdo Oro Pure Prosecco Superiore
1 strawberry
Small sprig of fresh mint


1. Pour the juice and cordial into a shaker with crushed ice. Shake and double strain into a flute glass. Top up with the Prosecco.

2. Garnish with a strawberry on the rim and a mint sprig in place of the strawberry’s stalk (replacing its leaves).

Nutritional Info

Typical values per serving:

Energy 379kj
Fat 0.1g
Saturated Fat trace
Carbohydrate 14.6g
Sugars 14.6g
Protein 0.3g
Salt trace
Fibre 0.2g

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