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Higgidy Little smoked bacon & Cheddar quiche 155g

£2.34 (£1.51 per 100g)

Add 2 for £3.50

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Product Summary

Seeded shortcrust pastry packed with mature cheddar and sautéed onions in a creamy free range egg filling, topped with smoked English bacon lardons.

Ingredients

Béchamel Sauce (34%) (Water, Dried Skimmed Milk, Butter (Milk), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Double Cream (Milk), Cornflour, Mustard Powder), Free Range Whole Egg (18%), Bacon (16%) (Pork, Water, Salt, Antioxidant: Sodium Ascorbate, Preservative: Sodium Nitrite), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Mature Cheddar Cheese (Milk) (11%), Sautéed Onion (11%) (Onions, Rapeseed Oil), Water, Vegetable Oils (Palm Oil, Rapeseed Oil), Butter (Milk), Cornflour, Parsley, Medium Fat Hard Cheese (Milk), Concentrated Butter (Milk) (contains Colour: Mixed Carotenes), Poppy Seeds (<1%), Sesame Seeds (<1%), Thickener: Pectin, Cayenne Pepper, Salt

Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in bold

Nutrition

Typical values Per 100g Per Quiche
Energy 1225kJ 1898 kJ
Energy 293kcal 454 kcal
Fat 20.8g 32.2 g
Of which
- Saturates 8.3g 13.0 g
Carbohydrate 16.9g 26.2 g
Of which
- Sugars 0.7g 1.2 g
Fibre 0.8g 1.2 g
Protein 10.6g 16.4 g
Salt 0.7g 1.1 g

Oven Cook

From Chilled
This quiche is ready to eat cold but tastes best heated up. Preheat oven to 180ºC/350ºF/Gas Mark 4. Remove all packaging & place on a tray on the middle shelf of the oven for about 20 minutes. This is a guide only (some ovens vary). Do not reheat once cooled.

Recycling

Component Material Recyclable
Box Blank Yes

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