No artificial flavours. Suitable for vegetarians and vegans.Chinese style stir fry sauce with soya sauce, onion, ginger, garlic and chilli.
Water, Sugar, Glucose-Fructose Syrup, Dark Soy Sauce(6%) ^Water, Salt, Sugar, Barley Malt Extract, Defatted Soya Bean Flakes, Colour (Plain Caramel), Yeast Extract, Spirit Vinegar, Wheat], Onion Pur�e (5%), Ginger Pur�e (4.5%), Modified Maize Starch, Spring Onion (3%), Garlic Pur�e (2%), Garlic Powder (2%), Red Chilli Paste (1%) ^Red Chilli Peppers, Salt, Acidity Regulator (Acetic Acid)], Toasted Sesame Oil, Yeast Extract Paste, Acidity Regulator (Citric Acid), Colour (Plain Caramel)
Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in bold
|Typical values||per 100g||60g serving|
|- Sugars||16.3g||9.8 g|
|- Saturates||0.1g||0.1 g|
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