Yorkshire Provender Seasonal Asparagus Vichyssoise
£2.00 (33.3p per 100g)
Seasonal rooty veg with comforting pearl barley and a dash of cream, sweetly finished with a pinch of thyme.
Root Vegetables (Potato, Carrot, Celeriac (Celery), Parsnip, Swede) 40%, Water, Onion, Leek, Celery, Pearl Barley 3%, Double Cream (Milk), Vegetable Stock* (Celery), Butter (Milk), Parsley, Thyme 0.1%, Black Pepper, *Vegetable Stock contains: Sea Salt, Starch (Potato), Dried Vegetables (Celery Root, Onion, Garlic, Tomato), Spices (Celery, Turmeric, Black Pepper, Mace, Nutmeg), Herbs (Lovage, Parsley)
Allergy Advice: For allergens, including Cereals containing Gluten, see ingredient in bold
|Typical values||Per 100g|
. 1 serving = 300g
Remove lid and replace lightly: 750W 5 mins/850W 4 1/2 mins. Stir halfway through heating. Allow to stand for a minute or two. Careful, it's hot!
Heat gently, stirring occasionally until piping hot. Please don't boil.
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