Vanilla ice cream.
Reconstituted Skimmed MILK, Glucose Fructose Syrup, Sugar, Glucose Syrup, Coconut Oil, Whey Solids (MILK), Stabilisers (Locust Bean Gum, Guar Gum, Carrageenan), Vanilla Bean Pieces1, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Natural Vanilla Flavourings1, Colour (Carotenes), 1Rainforest Alliance Certified\u2122
|Typical values||Per 100 g||Per 100 ml = 2x scoop**|
|- Saturates||6,7g||3,4 g|
|- Sugars||24g||12 g|
%* per 2x scoop**. *% of Reference intake of an average adult (8400kJ/2000kcal), **2 x scoop = 100 ml = 50g; 900 ml/450g = 9 x (2 x scoop)
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