Waitrose 4 Minted Lamb Shish Kebabs
£4.00 (£14.29 per kg)
4 Lamb shish kebabs
Lamb (71%), coriander leaf, mint, onion, potato starch, rice flour, garlic purée, lemon zest, ground coriander seeds, cumin, salt, preservatives sodium metabisulphite and sulphur dioxide, antioxidant sodium ascorbate, dextrose monohydrate, black pepper, cardamom seeds, cloves, nutmeg
|Typical values||per 100g||per kebab|
|- Saturates||6.2g||3.6 g|
|- Sugars||1.0g||0.6 g|
Typical values as prepared. Contains 4 Servings
Preheat oven. Remove all packaging. Place on a baking tray in centre of oven and turn occasionally. Cook thoroughly until the juices run clear and there is no pink meat. (Time 20 minutes Oven: 200°C, Fan: 180°C, Gas: Gas Mark gas 6)
Preheat grill. Remove all packaging. Place under a medium heat and turn occasionally. Cook thoroughly until the juices run clear and there is no pink meat. *GRILL IS THE FAVOURITE METHOD (Time 12-14 minutes)
BARBECUE Take extra care when barbecuing. Cook first and barbecue to finish.
|label-glued||Paper & card||Yes|
|tray||Polyethylene Terephalate (PET)||No|
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