Maille aioli sauce 200g

£1.49 (74.5p per 100g)



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Product Summary

A traditional garlic recipe enhanced with the subtle flavours of basil and crushed black pepper. Perfect as a dip or served with grilled lamb chops, seafood salad and vegetables.


Rapeseed Oil (63%), Spirit Vinegar, Free Range EGG Yolk (5.4%), Glucose-Fructose Syrup, Water, Garlic (2.2%), Salt, Dijon Mustard (1.5%) (Water, Brown MUSTARD Seeds, Spirit Vinegar, Salt, Preservative (Potassium Metabisulphite), Acid (Citric Acid)), Garlic Powder, Modified Maize Starch, Acids (Citric Acid, Lactic Acid), Black Pepper (0.3%), Maize Starch, Flavourings, Thickeners (Guar Gum, Xanthan Gum), Basil (0.05%), Colour (Carotenes)


Typical values Per 100 g Per portion **
Energy 2533kJ 380 kJ
Energy 605kcal 91 kcal
Fat 64g 9.6 g
Of which
- Saturates 5.4g 0.8 g
Carbohydrate 7.5g 1.1 g
Of which
- Sugars 5.4g 0.8 g
Protein 1.3g <0.5 g
Salt 2.1g 0.32 g

%* per portion **. *% of Reference Intake of an average adult (8400kJ/2000kcal), ** 1 portion = 15g (pack contains 13 portions)

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