Mini Bug Cakes
£16.00 (Serves 9 people) (7 days notice required)
This item is unavailable for delivery/collection between 27/12/2016 and 27/12/2016
Nine mini chocolate sponges with chocolate buttercream, covered with soft icing and finished with handmade sugar paste and chocolate bean decorations. Each cake is 4cm square.
This product is supplied ready to serve.
Sugar, pasteurised free range egg, butter oil (milk), rapeseed oil, wheat and maize glucose syrup, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), humectant vegetable glycerine, fat reduced cocoa powder, MILK CHOCOLATE BEANS (MILK CHOCOLATE (sugar, cocoa butter, dried full cream milk, cocoa mass, palm oil, sal, shea, illipe, kokum and mango kernel fat, emulsifier soya lecithin, flavouring), sugar, modified maize starch, spinach extract, colours beetroot red, carotenes, paprika extract and titanium dioxide, glazing agent carnauba wax), palm oil, dried wheat glucose syrup, vegetarian whey powder (milk), emulsifiers mono- and diglycerides of fatty acids and sodium stearoyl-2-lactylate, wheat starch, raising agents diphosphates, potassium carbonate and sodium carbonate, modified potato starch, stabiliser tragacanth, preservatives sodium acetate and potassium sorbate, wheat gluten, flavouring, maize starch, salt, stabilisers carboxy methyl cellulose, guar gum and diphosphates, colours beetroot red, copper complexes of chlorophylls, curcumin and vegetable carbon, dried free range egg albumen, acidity regulator acetic acid
|Typical values||per 100g||per cake|
|- Saturates||6.6g||3.8 g|
|- Sugars||62.1g||35.7 g|
Typical values as sold. Contains 9 Servings
|cup||Paper & card||No|
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