Waitrose 2 syrup sponge puddings
£1.99 (94.8p per 100g)
Two luscious, golden syrup puddings with a light textured sponge and topped with a golden syrup sauce.
Partially inverted refiners syrup (42%), FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), pasteurised free range egg, sugar, water, palm oil, rapeseed oil, cornflour, raising agents diphosphates and potassium hydrogen carbonate, vanilla extract
|Typical values||per 100g||per pudding|
|- Saturates||4.5g||4.7 g|
|- Sugars||45.1g||47.4 g|
per pudding as prepared provides. Contains 2 Servings
For best results microwave
For best results, microwave Preheat oven Remove sleeve Pierce film in several places Place on a baking tray in centre of oven Stand for 1 minute before serving Do not reheat once cooled (Time 18 - 20 minutes Oven: 180°C, Fan: 160°C, Gas: Gas Mark gas 4)
Microwave ovens vary: refer to handbook Remove sleeve Pierce film in several places Place on a microwaveable plate Stand for 1 minute, after heating in microwave Check food is piping hot - if not reheat for further brief period Do not reheat once cooled (800W: 1 pudding = 50 secs; 2 puddings = 1 min 40 secs, 900W: 1 pudding = 40 secs; 2 puddings = 1 min 30 secs, 1000W: 1 pudding = 30 secs; 2 puddings = 1 min 20 secs)
|film||Plastic - Other||Yes|
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