New York Cheesecake
£9.50 (Serves 10 people) (5 days notice required)
A baked vanilla cheesecake on a crunchy biscuit base, decorated with a dusting of icing sugar.
This product is supplied ready to serve.
Full fat soft cheese (milk) (42%), whipping cream (milk), sugar, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), palm oil, pasteurised free range egg, rapeseed oil, demerara sugar, invert sugar syrup, unsalted butter (milk), flavouring, dextrose monohydrate, cornflour, salt, raising agent sodium hydrogen carbonate, stabilisers locust bean gum and xanthan gum
|Typical values||per 100g||per 1/12 cake|
|- Saturates||15.8g||13.2 g|
|- polyunsaturated||0.4g||0.3 g|
|- Sugars||19.3g||16.1 g|
Typical values as sold. Contains 12 Servings
|label-glued||Paper & card||No|
|leaflet||Paper & card||Yes|
|pot||Plastic - PP||Yes|
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