Swiss milk chocolate with honey and almond nougat (10%).
Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Honey (3.0%), Milk Fat, Almonds (1.6%), Emulsifier (Soya Lecithin), Egg White, Flavouring, Milk Chocolate: Cocoa Solids 28% minimum, Milk Solids 14% minimum
|Typical values||Per 100 g||Per triangle (32.7 g)|
|- Saturates||18.0g||5.9 g|
|- Sugars||59.5g||19.5 g|
* % / Per triangle (32.7 g). * Reference intake of an average adult (8400 kJ/2000 kcal)
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