Waitrose butternut squash & tarragon soup
£1.99 (33.2p per 100g)
A soup with butternut squash, cream and tarragon.
|Typical values||per 100g||per 1/2 pot|
|Energy||43 kcal||129 kcal|
|Energy||180 kj||539 kj|
|Protein||0.8 g||2.40 g|
|Carbohydrate||4.5 g||13.50 g|
|Sugars||3.5 g||10.50 g|
|Fat||2.2 g||6.60 g|
|Saturates||1.4 g||4.20 g|
|Fibre||1.0 g||3.00 g|
|Sodium||0.23 g||0.690 g|
Water, butternut squash (28%), carrot, onion, single cream (6%), potato, butter, ginger purée, sugar, cornflour, garlic purée, salt, concentrated lemon juice, tarragon (0.2%)
Preparation & Storage
- Stir before serving. Do not reheat once cooled
Keep refrigerated below 5°C. For use by date see lid. Freeze as soon after purchase as possible and within the use by date. Use within one month. Defrost fully before use: do not refreeze once defrosted.
|lid||Plastic - PP||Yes|
|pot||Plastic - PP||Yes|
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