£2.30 (£10 per kg)
|Typical values||per 100g|
|- Saturates||0.1g||0.0 g|
|- Sugars||1.9g||0.0 g|
Typical Values as sold
Microwave ovens vary: refer to handbook. Place in a microwaveable dish with 2-3tbsp water, cover and cook on full power. Allow to stand for 1-2 minutes. Check food is piping hot throughout, If not, heat for a further brief period.
Place in a steamer and steam over boiling water for 4-5 minutes (Time 4-5 minutes)Coat the bottom of a frying pan with oil, add the asparagus and cover with a lid. Place on a medium heat for 5 minutes or until cooked. Before serving place on kitchen paper to remove excess oil. (Time 5 minutes)
|bag||Plastic - PP||No|
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