Roberts Bakery seeded farmhouse sliced loaf
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Wheat Flour (with added Calcium, Iron, Niacin and Thiamine), Water, Seed Blend 9% (Sunflower Seeds, Brown Linseeds, Golden Linseeds, Poppy Seeds, Millet), Malted Wheat Flakes, Yeast, Salt, Barley Malt Flour, Wheat Gluten, Sugar, Soya Flour, Preservative: E282, Emulsifier: E472e, Rapeseed Oil, Flour Treatment Agent: E300
Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in bold
|Typical values||Per 100g||Per Serving|
|- Saturates||0.4g||0.1 g|
|- Sugars||2.7g||1.0 g|
*RI. *RI - Reference Intake of an average adult
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