Nairn's Herb & Seed Oatcakes
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Gluten Free Wholegrain Oats (79%), Sustainable Palm Fruit Oil, Sunflower Seeds (10%), Tapioca Starch, Sea Salt, Dried Herbs (Thyme, Rosemary, Parsley), Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate)
|Typical values||Per Oatcake||Per 100g|
|- Saturates||0.7g||7.8 g|
|- Sugars||0.1g||1.6 g|
. Reference Intake of an average adult (8400kJ/2000kcal)
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