Heston from Waitrose British syrup and stout streaky bacon, 6 rashers
£2.99 (£14.95 per kg)
Outdoor bred pork belly, massaged by hand with salt, cured slowly and then marinated in stout and golden syrup and smoked over beech wood.
Perfect for a sandwich or fry-up, or great over roasts, such as a chicken and turkey, or simply twist around chipolatas for a hearty serving of pigs in blankets.
Pork belly (88%), golden syrup,�stout (malted barley), salt, preservatives potassium nitrate and sodium nitrite, antioxidant sodium ascorbate
|Typical values||per 100g||per 2 slices|
|- Saturates||8.9g||5.9 g|
|- Sugars||2.9g||1.9 g|
Typical values as sold This pack provides 3 servings. Contains 3 Servings
Preheat grill. Remove all packaging. Place under a medium grill, turning halfway through cooking time. (Time 6-7 minutes)
Remove all packaging. Heat 1/2 tbsp of oil in a frying pan. Add bacon, turning half way through cooking time. (Time 4-5 minutes)
|film||Plastic - Other||No|
|sleeve||Paper & card||Yes|
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact Customer Service on 0800 188 884 or email firstname.lastname@example.org. For all other products, please contact the manufacturer.