Waitrose smoked salmon blinis
£15.00 (Serves 24 people) (6 days notice required)
24 blinis supplied with a creme fraiche and chive dip and mild oak-smoked Scottish salmon for topping.
This product can be served cold or heated. Assembly required.
|Typical values||per 100g||per blini|
|- Saturates||2.4g||0.5 g|
|- Sugars||2.4g||0.5 g|
Typical values as prepared. Contains 24 Servings
Heat the blinis before adding the salmon and chive topping. Remove from the packaging and place directly on a large baking tray and heat under a preheated grill for 1 - 2 minutes, turning once. Do not reheat once cooled
|divider||Plastic - PP||No|
|lid||Plastic - PP||Yes|
|pot||Plastic - PP||Yes|
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