No additives, artificial flavourings, colourings or preservatives. No hydrogenated fats. Suitable for vegetarians.Churned Scottish spreadable butter slightly salted ""I have fond memories of my grandmother Isabella Graham who made butter the way it was meant to be - full of natural goodness. Some of her friends preferred it with a slightly saltier taste so she would add a touch of salt, not too much or too little, just enough for the perfect taste and flavour. Delicious."" Robert Graham
Butter (Milk), Vegetable Oil (Rapeseed) (25%), Water, Salt (1.1%), 81% Fat Blend (56% Milk Fat, 25% Vegetable Oil)
Allergy Advice: For allergens see ingredients in bold
|Typical values||Per 100g/3.5oz||�|
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