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Waitrose British lamb sweetbreads each

£2.49 (£24.90 per kg)

  • Suitable for freezing Freezable
  • Waitrose own label Waitrose own label
  • Service counter Service Counter

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Product Summary

Lambs sweetbreads

Ingredients

Lamb sweetbreads (100%)

Nutrition

Typical values per 100g
Energy 549kj
Energy 131kcal
Fat 7.8g
Of which
- Saturates 3.5g
Protein 15.3g
Salt 0.19g

Typical values as sold

Cooking Instructions

General
Cook thoroughly until the juices run clear.

Other

From Chilled/Ambient
Remove all packaging. Place sweetbreads in a pan of cold water with 1tsp salt and 1tsp vinegar. Bring to the boil and simmer for 1 minute. Drain sweetbreads and then soak in cold water for 10 minutes. Peel of the membrane. Heat ½ tbsp oil in a pan and add the sweetbreads. Cook for 4-6 minutes turning half way through.

Recycling

Component Material Recyclable
bag Plastic - Other No
label-glued Paper No

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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