Seeds of Change organic spinach trottole pasta
£1.50 (£3 per kg)
Durum Wheat Semolina* (99%), Spinach* (1%), *Certified Organic
|Typical values||per 100g of cooked pasta||per cooked portion (based on 100g uncooked pasta) (%*)|
|- Saturates||0.1g||0.2 g|
|- Sugars||1.6g||3.4 g|
. *Reference intake of an average adult (8400kJ/2000kcal)
Allow 100g of pasta per person.Place pasta in a large saucepan of boiling water (1 litre of water per 100g of pasta). Simmer for 10 mins. to achieve an 'al dente' texture, stirring occasionally.Strain and serve immediately.
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