Waitrose spicy fusilli with sausage
£2.49 (£6.92 per kg)
Free range egg pasta in a rich, spicy tomato and sausage ragu, topped with mozzarella.
|Typical values||per 100g||per pack|
|Energy||166 kcal||597 kcal|
|Energy||698 kj||2513 kj|
|Protein||8.27 g||29.77 g|
|Carbohydrate||20.9 g||75.24 g|
|Sugars||0.1 g||0.36 g|
|Fat||5.17 g||18.61 g|
|Saturates||1.93 g||6.95 g|
|Fibre||1.37 g||4.93 g|
|Sodium||0.18 g||0.648 g|
Cooked free range egg pasta, sausagemeat (10%), pork (8%), tomato, water, red wine, mozzarella cheese, onion, tomato paste, carrot, celery, cornflour, olive oil, double cream, chicken stock, garlic purée, oregano, chilli purée, salt, thyme, fennel, rosemary, black pepper, Cooked free range egg pasta contains water, durum wheat semolina, pasteurised free range egg, Sausagemeat contains pork shoulder, pork belly, pork fat, water, free range whole dried egg, wheat flour, dextrose monohydrate, salt, black pepper, nutmeg, sodium metabisulphite, white pepper, ascorbic acid, mace, pimento, rapeseed oil, yeast, Chicken stock contains chicken extract, water, salt
Preparation & Storage
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