Waitrose spicy fusilli with sausage 360g

£2.45 (£6.81 per kg)

Add 3 for £6

  • Suitable for freezing Freezable
  • Suitable for microwave Microwaveable
  • Waitrose own label Waitrose own label



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Product Summary

Free range egg pasta in a rich, spicy tomato and sausage ragu, topped with mozzarella.


Typical values per 100g per pack
Energy 698kj 2513 kj
Energy 166kcal 597 kcal
Protein 8.3g 29.8 g
Carbohydrate 20.9g 75.2 g
Of which
- Sugars 0.1g 0.4 g
Fat 5.2g 18.6 g
Of which
- Saturates 1.9g 6.9 g
- polyunsaturated 0.6g 2.3 g
Fibre 1.4g 4.9 g
Sodium 0.18g 0.65 g
Salt Equivalent 0.45g 1.62 g
Typical values as consumed. Contains 1 Servings


Cooked free range egg pasta, sausagemeat (10%), pork (8%), tomato, water, red wine, mozzarella cheese, onion, tomato paste, carrot, celery, cornflour, olive oil, double cream, chicken stock, garlic pur�e, oregano, chilli pur�e, salt, thyme, fennel, rosemary, black pepper

Cooked free range egg pasta�contains�water, durum wheat semolina, pasteurised free range egg

Sausagemeat�contains�pork shoulder, pork belly, pork fat, water, free range whole dried egg, wheat flour, dextrose monohydrate, salt, black pepper, nutmeg, sodium metabisulphite, white pepper, ascorbic acid, mace, pimento, rapeseed oil, yeast

Chicken stock�contains�chicken extract, water, salt

Oven Cook

From Chilled/Ambient
Preheat oven Pierce film in several places Place on a baking tray in centre of oven until piping hot Remove from oven on baking tray, stand for 2 minutes before serving (Time 25 mins Oven: 200�C, Fan: 180�C, Gas: Gas Mark gas 6)


From Chilled/Ambient
Microwave ovens vary: refer to handbook. Remove sleeve and pierce film lid in several places. Place on a microwaveable plate. Check food is piping hot. If not re-cover and heat for further brief period. Allow to stand for 2 minutes after heating. (650W: 6 1/2 minutes, 750W: 5 1/2 minutes, 850W: 4 1/2 minutes)


Keep refrigerated


Component Material Recyclable
film Polyethylene No
sleeve Card Yes
tray Plastic -PET Yes

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