Waitrose Belgian milk chocolate egg & jelly drops
£1.00 (66.7p per 100g)
MILK CHOCOLATE (77%) (sugar, cocoa butter, milk powder, cocoa mass, emulsifier soya lecithin, vanilla), FOAM EGGS (23%) (wheat glucose, sugar, dextrose monohydrate, gelling agent beef gelatine, citric acid, flavourings,�colouring food (concentrates of �orange, lemon, mango and passion fruit), palm oil, glazing agents beeswax, white and yellow and carnauba wax, invert sugar syrup, carob flour)
Milk Chocolate contains: Cocoa Solids 34% minimum, Milk Solids 21% minimum.
|Typical values||per 100g|
|bag||Plastic - Other||No|
|closure||Plastic - Other||No|
|pad||Plastic - Other||No|
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