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Green & Black's Easter Tasting Collection 525g

£15.00 (£2.86 per 100g)

  • Organic Organic

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Product Summary

Milk Chocolate: Organic Milk Chocolate White Chocolate: Organic White Chocolate Dark Hazelnut: Organic Dark Chocolate with Hazelnuts Dark Ginger: Organic Dark Chocolate with Crystallised Ginger Pieces Milk Almond: Organic Milk Chocolate with Chopped Almonds Dark Hazelnut & Currant: Organic Dark Chocolate with Hazelnuts & Currants Dark 85% Chocolate: Organic Dark Chocolate with 85% Cocoa Solids Milk Raisins & Hazelnut: Organic Milk Chocolate with Raisins & Hazelnuts Milk Sea Salt: Organic Milk Chocolate with Anglesey Sea Salt Milk Butterscotch: Organic Milk Chocolate with Butterscotch Pieces Dark 70% Chocolate: Organic Dark Chocolate with 70% Cocoa Solids Dark Burnt Toffee: Organic Dark Chocolate with Toffee Pieces

Ingredients

Milk Chocolate: Raw Cane Sugar #, Whole Milk Powder #, Cocoa Mass #, Cocoa Butter #, Emulsifier (Soya Lecithin), Vanilla Extract #, Organic Milk Chocolate: minimum Cocoa Solids 37%, Minimum Milk Solids 24%, Cocoa, Sugar, Vanilla: traded in compliance with Fairtrade Standards, total 74%, Dark Hazelnut: Cocoa Mass #, Raw Cane Sugar #, Chopped Roasted Hazelnuts # (20%), Cocoa Butter #, Emulsifier (Soya Lecithin), Vanilla Extract #. Organic Dark Chocolate: Minimum Cocoa Solids 60%. Cocoa, Sugar, Vanilla: traded in compliance with Fairtrade Standards, total 79%, Milk Almond: Raw Cane Sugar, Chopped Roasted Almonds # (23%), Whole Milk Powder #, Cocoa Mass #, Cocoa Butter #, Emulsifier (Soya Lecithin), Vanilla Extract #. Organic Milk Chocolate: Minimum Cocoa Solids 37%, Minimum Milk Solids 24%. Cocoa, Sugar, Vanilla: traded in compliance with Fairtrade Standards, total 57%, Dark 85% Chocolate: Cocoa Mass #, Cocoa Butter #, Fat Reduced Cocoa Powder #, Raw Cane Sugar #, Vanilla Extract #. Organic Dark Chocolate: Minimum Cocoa Solids 85%. Cocoa, Sugar, Vanilla: traded in compliance with Fairtrade Standards, total 100%, Milk Sea Salt: Raw Cane Sugar #, Whole Milk Powder #, Cocoa Mass #, Cocoa Butter #, Anglesey Sea Salt (0.7%), Emulsifier (Soya Lecithin), Vanilla Extract #. Organic Milk Chocolate: minimum Cocoa Solids 37%. Minimum Milk Solids 24%. Cocoa, Sugar, Vanilla: traded in compliance with Fairtrade Standards, total 73%, Dark 70% Chocolate: Cocoa Mass #, Raw Ca ne Sugar #, Cocoa Butter #, Emulsifier (Soya Lecithin), Vanilla Extract #. Organic Dark Chocolate: Minimum Cocoa Solids 70%. Cocoa, Sugar, Vanilla: traded in compliance with Fairtrade Standards, total 99%, White Chocolate: Raw Cane Sugar #, Cocoa Butter #, Whole Milk Powder #, Emulsifier (Soya Lecithin), Vanilla Pod #, Vanilla Extract #. Organic White Chocolate: Minimum Cocoa Solids 30%. Minimum Milk Solids 26%. Cocoa, Sugar, Vanilla: traded in compliance with Fairtrade Standards, total 71%, Dark Ginger: Cocoa Mass #, Raw Cane Sugar #, Crystallised Ginger # (20%) (Stem Ginger #, Sugar #), Cocoa Butter #, Emulsifier (Soya Lecithin), Vanilla Extract #. Organic Dark Chocolate: Minimum Cocoa Solids 60%. Chocolate - Cocoa, Sugar, Vanilla: traded in compliance with Fairtrade Standards, total 79%, Dark Hazelnut & Currant: Cocoa Mass #, Raw Cane Sugar #, Currants # (12%), Chopped Roasted Haze

Nutrition

Typical values Per 100g Per 1/4 Egg (�40g)
Energy 2405kJ 990 kJ
Energy 580kcal 240 kcal
Fat 42.0g 17.5 g
Of which
- Saturates 25.0g 10.5 g
Carbohydrate 36.5g 15.0 g
Of which
- Sugars 28.5g 12.0 g
Fibre 10.0g 4.1 g
Protein 9.1g 3.8 g
Salt 0.13g 0.05 g

%* Per 1/4 Egg (�40g). *Reference intake of an average adult (8400 kJ/2000 kcal)

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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