Gu 2 hot chocolate souffles
£3.00 (£2.31 per 100g)
Ultra-decadent chocolate souffléwith a crisp crust and a fabulously smooth, silky chocolate centre
Chocolate (36%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Pasteurised Whole Egg, Unsalted Butter, Sugar, Pasteurised Egg Yolk, Water, Stabilisers (Sodium Alginate, Carrageenan), Preservative (Potassium Sorbate)
Allergy Advice: Allergens: see ingredients list in bold
|Typical values||per 100g||per 65g pot|
Remove sleeve and lids. Put ramekins on a room temperature tray and place in a pre-heated oven at 160�C for 12 minutes (fan oven), 170�C for 13 minutes (non-fan oven), gas mark 3 (170�C) for 13 minutes. Don't overcook them, or they'll lose their G�-ey centres!Careful not to overdo them!
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