Ramsay of Carluke smoked Ayrshire middle bacon
£3.42 (£17.10 per kg)
Pork, Salt, Preservatives (Potassium Nitrate E252, Sodium Nitrite E250), Made from 107g Pork per 100g of cured product
|Typical values||Per 100g|
We have given you these cooking instructions as a guide only.
Remove all packaging. Place under a pre-heated medium/high grill for 5-7 mins. Turn occasionally.
Fry in a little oil over a medium/high heat for 4-6 minutes, turn occasionally.
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