Wilkin & Sons blackcurrant conserve
£2.19 (64.4p per 100g)
BlackCurrant Extra Jam
Sugar, Black Currants, Gelling Agent: Citrus Pectin, Acidity Regulator: Sodium Citrate, Prepared with 38g of Fruit per 100g, Total Sugar content 67g per 100g
|Typical values||per 100g|
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