Lemon & sultana Danish
Contains egg, milk and wheat 522 Kcal per portion v11
FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), butter (milk), sugar, water, sultanas (8%), milk, pasteurised free range egg albumen, pasteurised free range egg, wheat glucose-fructose syrup, skimmed milk powder, milk powder, wheat glucose syrup, emulsifiers mono- and diglycerides of fatty acids, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids and sodium,potassium and calcium salts of fatty acids, yeast, lemon comminute, palm fat, maize starch, tapioca starch, flavourings, salt, lemon juice, wheat dextrose, gelling agents sodium alginate and pectin, acidity regulators citric acid and sodium citrates, rapeseed oil, colour carotenes, palm oil, firming agent calcium chloride, raising agent diphosphates, flour treatment agent ascorbic acid
|Typical values||per 100g||per pastry|
|- Saturates||8.7g||11.0 g|
|- Sugars||23.8g||30.2 g|
Typical values. Contains 1 Servings
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.