Patak's plain naans 2s

£1.69 (84.5p each)



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Product Summary

Plain Naans


Flour ^WHEAT Flour, Calcium, Iron, Niacin, Thiamin], Water, Rapeseed Oil, Sugar, Raising Agents (Diphosphates, Potassium Carbonates), Yeast, Kalonji Seeds (0.5%), Preservatives (Calcium Propionate, Potassium Sorbate), Salt, Acid (Citric Acid), Yogurt Powder (MILK)

Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in BOLD


Typical values Per 100g
Energy 1319kJ
Energy 313kcal
Fat 5.4g
Of which
- Saturates 0.4g
Carbohydrate 55.8g
Of which
- Sugars 3.0g
Fibre 5.2g
Protein 7.7g
Salt 0.78g

Cooking Instructions

Remove all packaging. For best results, use the oven.

Oven Cook

From Ambient
Preheat the oven to 180�C/350�F/Gas mark 4, sprinkle the naans with a little water on both sides and place directly on the middle shelf for 6 minutes.


From Ambient
Sprinkle the naans with a little water on both sides. Place them under a preheated medium grill and grill each side for 1 minute.

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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