Patak's garlic & coriander naans 2s

£1.69 (84.5p each)



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Product Summary

Garlic & Coriander Naans


Flour ^WHEAT Flour, Calcium, Iron, Niacin, Thiamin], Water, Rapeseed Oil, Sugar, Garlic Pur�e (1%), Garlic Granules (%), Raising Agents (Diphosphates, Potassium Carbonates), Yeast, Preservatives (Calcium Propionate, Potassium Sorbate), Salt, Acid (Citric Acid), Coriander (0.2%), Yogurt Powder (MILK), Dried Parsley

Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in BOLD


Typical values Per 100g
Energy 1243kJ
Energy 294kcal
Fat 6.1g
Of which
- Saturates 0.6g
Carbohydrate 50.9g
Of which
- Sugars 2.9g
Fibre 2.4g
Protein 7.9g
Salt 0.83g

Cooking Instructions

Remove all packaging. For best results, use the oven.

Oven Cook

From Ambient
Preheat the oven to 180�C/350�F/ Gas mark 4, sprinkle the naans with a little water on both sides and place directly on the middle shelf for 6 minutes.


From Ambient
Sprinkle the naans with a little water on both sides. Place them under a preheated medium grill and grill each side for 1 minute.

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