Apricot Extra Jam. Product of France. Prepared with 50 g apricots per 100 g. Total sugar content : 60 g per 100 g.
Apricots, Sugar, Citric Acid
Preparation & Storage
- Bonne Maman Apricot Conserve is so full of hand-picked apricots that occasionally an apricot stone escapes our vigilance andturns up in the jar. So we ask you to be vigilant, too. Our Apricot Conserve is worth the effort.
Refrigerate after opening.
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